EligibleTrials

Fermented Food-Supplemented Diet in Ulcerative Colitis

Recruiting · NCT04401605 · Interventional (participants receive a specific treatment) · Lead sponsor: Stanford University

View the official record on ClinicalTrials.gov →
Ulcerative Colitis

Interventions studied

Fermented Food-supplemented DietRegular Diet

What this trial is about

The purpose of this study is to see how a diet that supplements fermented foods effects inflammation and quality of life in patients with mild to moderate Ulcerative Colitis (UC). There is a paucity of research and an enormous need for better understanding of diet and intestinal inflammation. Fermented food have been shown to positively influence inflammatory cytokines and intestinal microbial diversity in healthy volunteers.

Who can take part

Age range
18 Years and older
Sex
All (male and female)
Healthy volunteers
No - a diagnosis or condition is required
Phase
Not applicable (e.g. observational or device study)
Study type
Interventional (participants receive a specific treatment)

Inclusion criteria

Exclusion criteria

Where it is running

1 location listed across 1 US state.

Read the full protocol, contacts and eligibility on ClinicalTrials.gov →

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