EligibleTrials

Time-restricted Eating, Window Timing, Type 2 Diabetes Status and Sex on Glycemic Control

Recruiting · NCT06118931 · Interventional (participants receive a specific treatment) · Lead sponsor: University of Toronto

View the official record on ClinicalTrials.gov →
Type 2 diabetesObesity

Interventions studied

Early (7:00 - 16:00) TRELate (12:00 - 21:00) TREMid (9:30 - 18:30) TRE

What this trial is about

This study will evaluate the effectiveness of time-restricted eating (TRE), which is a form of intermittent fasting. When performing TRE, individuals consume all of their calories within a specific time window and then only consume water or other no calorie drinks the rest of the day. TRE is performed each day. There is no restriction on the quality or amount of food that people can consume during their eating window (ad libitum eating) with TRE, which can last anywhere from 4 to 12 hours. We are comparing three different 9-hour eating windows to determine whether the start and stop time of the eating window impact blood sugar control in individuals with obesity who also have or are at risk for type 2 diabetes. We also aim to determine if there are differences in the effects of the timing of eating window between males and females.

Who can take part

Age range
40 Years and older
Sex
All (male and female)
Healthy volunteers
No - a diagnosis or condition is required
Phase
Not applicable (e.g. observational or device study)
Study type
Interventional (participants receive a specific treatment)

Inclusion criteria

Exclusion criteria

Where it is running

2 locations listed.

Read the full protocol, contacts and eligibility on ClinicalTrials.gov →

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